The move was attributed to a desire to capture the growing flexitarian market.Īustria, Spain, and Switzerland have all also played host to vegan Burger King restaurants in the last year. The vegan nuggets, which come with a vegan sweet chilli dip, are available in servings of six, nine or 20 nuggets. It came after the flagship restaurant in Leicester Square, London, was transformed into a plant-based location for one month in March.Įarlier this year, Burger King Germany announced that it now offers a vegan version of everything on its standard menu.
Most recently, Bristol in the UK welcomed a temporarily all-vegan restaurant to showcase the ever-increasing number of meat-free menu options. An order of 12 Beyond Chicken nuggets has 960 calories. So they're slightly lower in fat, but higher in sodium and carbohydrates, with slightly more calories. Israel is the latest in a long line of countries to embrace plant-based initiatives under the Burger King banner. Six of the Beyond Chicken nuggets at KFC clock in at 480 calories while a large order of traditional popcorn nuggets is 620 calories. According to Burger King's nutrition facts, for a serving of eight chicken nuggets, you're looking at 340 calories, 22 grams of fat, 3 grams of saturated fat, 620 mg of sodium and 22 grams of carbs.
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Now, I actually consider myself to be somewhat of a meat free nugget. “The goal we set for ourselves was not just to improve texture, but to improve texture in a way that is effective and is easily adopted by the industry,” he told the Times of Israel. Burger Kings vegan nuggets are a UK first from a fast food chain (Image: WalesOnline/Rob Browne). As a result, he set out to develop more comparable textures for the Burger King products. Yishai Mishor, founder of MTE, previously claimed that meat-eaters can always tell when they are served it. The new nuggets, served with a vegan Sweet Chilli Dip, join Burger King’s existing plant-based options: the Rebel Whopper burger and the Vegan Royale chicken-style sandwich. The flavor and texture of the nuggets were remarkably meat-like.
For over two years, the Impossible Whopper has been a Burger King menu item and is a phenomenal hit among many vegetarians. Burger King has rolled out vegan nuggets made from soy and plant proteins across the UK. While US and European diners have sampled patties and nuggets from Impossible Foods and Unilever-owned the Vegetarian Butcher, Israeli Burger King fans will get a homegrown product that claims to be inherently different.ĭescribing the texture of conventional plant-based meat as a “roadblock to consumer satisfaction,” Dr. Burger King just rolled out a new plant-based nuggets. The new nuggets are made with soy and plant proteins and have been developed by The Vegetarian. Burger King is putting a new spin on its vegan nuggets by introducing the Dirty flavor for a limited time only. A post shared by Burger King Israel Enough to fool meat-eaters? Burger King released its Plant-Based Whopper back in January 2020 and the Vegan Royale in April 2021.
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